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Cast-iron surface conducts heat better than other materials; surface grows more stick-resistant with
Decorative chili-pepper handle mitt protects hands from hot
Preseasoned to prevent food from sticking (though coating first with oil or spray is
Includes 10-by-7-inch oval pan, red-stained wood base, and
Hand wash with warm water only
LFSR3 Features: -Includes oval fajita griddle, red stained 0.5" routed wooden underliner, chili pepper hot handle mitt and recipe card. -Material: Cast iron. -Heavy duty. -Makes great gift. -Seasoned and ready to use. Color: -Black. Material: -Cast iron. Dimensions: Overall Height - Top to Bottom: -1". Overall Width - Side to Side: -9". Overall Depth - Front to Back: -17". Overall Product Weight: -4 lbs.
RIDGED SURFACE : The ridged surface allows you to get those perfect grill marks while draining the excess fat
FOOD PREPARE AND SERVE : The Jim Beam skillet lets you prepare your food, like steak, or chicken or fish, over the stove or in an oven or on a BBQ, and the wood trivet
Durability: Cast iron is incredibly durable. In fact, it's not unusual for a cast iron pan to be used for decades without showing much wear or
Nonstick: Another benefit of Jim Beam cast iron is that when it's seasoned and used regularly, it's fairly nonstick, for cooks who prefer to avoid potentially harmful nonstick substances, the nonstick properties of cast iron
Imparts Iron: The Jim Beam Cast iron even has a health benefit: uncoated cast iron tends to leach small amounts of iron into food as it
This Jim Beam Cast iron skillet set is pre seasoned cast iron skillet set perfect for barbecue, camping and much more. The set features superior heat retention and even cooking. The set includes wood trivet and handle mitt. Made of heavy duty cast iron. Jim Beam Cast Iron skillet can be used anywhere, grill, campfire, gas, oven, electric, induction or glass. If you enjoy cooking stovetop-to-oven recipes, you’ll appreciate the fact that Jim Beam cast iron works just as well inside the oven as it does on top of the stove. Not only that, it’s perfectly usable over a campfire or other open flame. Jim Beam Cast iron works on induction stoves. Many stainless steel, copper, glass, and aluminum pans do not offer this benefit.
Patented heat-treating process inhibits
Seasoned with oil for natural, easy-release
Superior heat retention
When necessary, heat-treated cast iron can be washed in the dishwasher - apply oil after
This Lodge Server has a 16 Ounce capacity and is great for cooking cobblers, serving fresh guacamole, and more. It is made from cast iron and is seasoned with oil for a natural, easy-release finish. It offers superior heat retention and is durable for years of use.Patented heat-treating process inhibits rust Seasoned with oil for natural, easy-release finish Superior heat retention Durable When necessary, heat-treated cast iron can be washed in the dishwasher - apply oil after cleaning Made in the USA Model #: HM16OS 6046988
Made in the USA
The graceful rolled edges and curved lines of Lodge tableware offer a new design in cast iron cookware. Designed to keep hot food hot, and cold food cold for appetizers, desserts, sauces and speciality entrees, these mini-servers are great for for dinner parties, tailgating and camping. Fabricated from cast iron, this server will look great on any tabletop. Made in the USA, it has two convenient handles for easy transport.12-1/2" L x 7" W x 1-1/2" H, with a 1 quart capacity
Pre Seasoned and Ready to Use
Comes with wood tray
Comes with quilted hot mit
Old Mountain logo is burned into back of wood
This Old Mountain cast iron fajita plate set comes complete with wood tray and quilted hot mit. The cast iron fajita plate is pre seasoned and ready to use. Our wood tray has an attractive Old Mountain logo wood burned into the bottom for extra style and added value.
Cast Iron Fajita Skillet allow you to serve restaurant quality meals in your own
Cast iron can be used on the grill, oven, or stovetop and is easy to
Commercial quality cast iron built to
Cast Iron skillet comes pre-seasoned and has a non-stick durable
Includes one cast iron fajita skillet with handle and protective wooden
Serving up the sizzle restaurant style is now easier with TableCraft's Cast Iron Sizzle Platter Set. Cast Iron platter gives grilled meats and veggies flavorful sizzle while being non-stick and easy to clean. Pre-Seasoned coated cast iron heats up quickly, retains heat longer and is perfect for both indoor and outdoor use. Includes wooden serving underliner which provides safe a serving solution.
Convenient removable cast iron handle, easy to grasp, stays cool while cooking, no need hot handle holder, save space for both grill and
Heavyweight cast iron construction absorbs and distributes heat evenly, provides long lasting durability, delivers superior heat retention, perfect for use on the grill, on the side burner, and even in your oven or on your
Preseasoned and ready to use, durable finish grows more sticking resistant with use, can be used on gas, electric and even induction stovetops, as well as in the oven and broiler, easy to clean and
Include bakelite serving underliner, heat resistant up to 350℉, protects tabletop surfaces from the hot skillet, much sturdier than the wooden
Unicook fajita pan skillet measures 10" length (16.75" length with handle) by 7.25" width oval, weigh 3.3
Unicook Cast Iron Fajita Platter Set absorbs and distributes heat evenly, retains high heat for perfect searing. Great for cooking and serving in restaurants, pubs and even the comfort of your own home. It is ideal to use it to saute meats and vegetables, warm tortillas, or prepare breakfast specialties like pancakes,hashbrowns and bacon. Use: ► Ideal for use on any cooktop, including induction.► Oven and broiler safe. ► Each time you use this grill pan, apply a thin layer of vegetable oil to the cooking surface and preheat the pan slowly before adding food. Care:► Always hand wash grill pan with hot water and a stiff nylon brush; do not use soap or harsh detergents.► Dry thoroughly and apply a small amount of vegetable oil inside and outside surfaces while pan is still warm.► Avoid using steel wool, steel scouring pads, harsh detergents or abrasive cleansers.► Store grill pan in a dry location.Warning:►Please do not use the heat resistant serving tray for cooking and holding food .► Please do not put it in microwave.
Perfect for serving straight from oven to
Made of cast iron for cooking food at an even
Naturally non-stick and easy to
Fortifies food with iron
36.5-ounce pan measures 9.5" L x 6.375" W x 2"
Go straight from oven to table with American Metalcraft’s Cast Iron Casserole Pan. Made of high-quality cast iron for years of everyday use, this pan is perfect for cooking casseroles and other foods at an even temperature. Cast iron is naturally non-stick and easy to clean, and this pan is great for serving food as well as cooking it. Cast iron also forties food with iron for a healthier meal. Each order contains one 36.5-ounce cast iron pan measuring 9.5” L x 6.375” W x 2” H. With 70 years of service, American Metalcraft is a leader in the foodservice industry for trend-focused and unique products.
Longer, curved handle was designed by our engineers for better leverage and easier handling (NEW). Smoother sides for easy
Single piece cast iron skillet distributes heat uniformly and retains heat - making it perfect to use straight to table as cast iron
Victoria cast iron cookware seasoned at high temperatures using 100% Non-GMO Flaxseed Oil for a natural
Usable in all kitchens: gas, electric, induction, oven, campfire, grill
High quality commercial iron casting for durability and excellent heat retention. Made in Colombia using European cast iron machinery. Lifetime
For over 75 years, Victoria has been perfecting the art of smart design in cast iron cookware, finding the perfect balance between tradition & innovation. You can feel the difference when you hold any Victoria Skillet - the longer and curved handle makes it easier on the wrist, while the sophisticatedly designed curves and angles make cooking and serving easy & mess-free. Best of all, the modern rustic design makes it the perfect centerpiece - straight from stove or oven to table. // Poor mas de 75 anon, pictorial ha perfection el arte de dissents de vanguard end utensil iOS end hero fundi do, encontrando el perfecto balance entre tradition e innovation. Used podia sinter la differentia candor tinge end so manor so Sarton Victoria - so mango largo y curve facility el magneto de la planta, mantras el dissent sophisticate de los bores permute coiner y server con facilitate. Lo major de to-do as queue el dissent rustic per modern hake queue lass piazzas se converting end el actor central de so coquina, director de la stuff o el horn a so mesa.
Ship Weight: 3.16 lbs.
Base Material: Metal
Dimensions (W x D): 15" x 7"
Geometric Shape: Oval
Skillet with handle
Made of cast iron material
This skillet is to be used with a wood serving trivet (BG78U) or rattan underliner (57
Comes with oval shape
Measures 7-inch length by 9-1/2-inch
This skillet is made of cast iron material. This cast iron skillet has a handle and is to be used with a wood serving trivet (BG78U) or rattan underliner (573706). Comes with oval shape. Measures 7-inch length by 9-1/2-inch width.
<p>We are proud to carry on the legacy started by our great-grandfather, Joseph Lodge, as the sole American manufacturer of cast iron cookware with the Lodge Logic 12" Cast Iron Skillet<b>.</b> It is completely versatile and will go from the kitchen to the campfire with ease. This 12" skillet will last for decades and continue to provide excellent performance year after year. Foundry-seasoned for a natural, easy-release surface that improves with each use. This Lodge Logic cast iron skillet is the perfect choice for searing, sauteing, simmering, braising, baking, roasting and frying. The rugged cast iron construction heats slowly and evenly. Not only can you fry chicken and eggs, you can bake biscuits, cakes and breads on the Lodge Logic 12" Cast Iron Skillet! You will find it perfect for use at home on any cooking surface stovetop (electric, gas or induction), on the grill or over the campfire.</p>
2" DeepFoundry-seasoned and ready to use Lodge Logic cast iron skilletHelper handle eases portabilityLodge Logic 12" Cast Iron Skillet has sturdy, integral ovenproof handlesOptional cast iron lid available ~ not included (Model # L1OSC3)Optional glass lid available for 12" skillet ~ not included (Model# GC12)Optional Pan Scraper available ~ not included (Model# SCRAPERPK)Optional Silicone Hot Handle Holder available in various colors and protects hands from heat up to 450F ~ not included (Model# ASHH11 is black)Optional Silicone Assist Handle available in various colors and protects hands from heat up to 450F ~ not included (Model# ASAHH11 is black)Safe for cooking on all cooking surfaces: electric, gas and induction stovetops, oven, fire and grillSeasoned cast iron is the originalOriginal nonstick surfaceCast iron is best for even heating and heat retentionCast iron is an excellent source of nutritional ironNatural Healthy CookingCast iron is economical and durableMakes a great giftModel# L10SK3To Clean and Maintain Seasoning:Hand wash (add a little soap if you prefer)DryRub with cooking oil Lodge Logic 12" Cast Iron Skillet:Measures 12" Diameter
<p>We are proud to carry on the legacy started by our great grandfather, Joseph Lodge, as the sole American manufacturer of cast iron cookware with the 10-1/4" Lodge Logic Cast Iron Skillet<b>.</b> It is completely versatile and will go from the kitchen to the campfire with ease. The <b>10-1/4" Skillet " Lodge Logic Cast Iron Skillet</b> will last for decades and continue to provide excellent performance year after year. Foundry-seasoned for a natural, easy-release surface that improves with each use. This must have kitchen tool is the perfect choice for searing, sauteing, simmering, braising, baking, roasting and frying.</p>
Lodge Logic 10.25â€ Seasoned Cast Iron Skillet, L8SK3, with assist handle Cast iron has superior heat distribution and retention Brutally touch for decades of cooking Great for cooking at home in the oven, on the stove, on the grill or over a campfire Great for induction cooktops Makes a great gift To Clean: hand wash, dry, rub with cooking oil
<p>We are proud to carry on the legacy started by our great grandfather, Joseph Lodge, as the sole American manufacturer of cast iron cookware with the Lodge Logic 8" Cast Iron Skillet<b>.</b> It is completely versatile and will go from the kitchen to the campfire with ease. The Lodge Logic 8" Cast Iron Skillet will last for decades and continue to provide excellent performance year after year. Foundry-seasoned for a natural, easy-release surface that improves with each use. This must have kitchen tool is the perfect choice for searing, sauteing, simmering, braising, baking, roasting and frying. The rugged cast iron construction heats slowly and evenly. Not only can you fry chicken and eggs, you can bake biscuits, cakes and breads!</p>
8-inch skillet can saute, sear, fry, bake and stir frySeasoned for a natural, easy release finish that improves with useSuperior heat retention and even cookingSturdy handle with hole for hanging when not in useAt home on any heat source except the microwaveUnparalleled heat retention and distribution
Lodge Manufacturing is proud to carry on the legacy started by their great grandfather, Joseph Lodge, as the sole American manufacturer of cast iron cookware with the handy 6.5" Lodge Logic Cast Iron Skillet. The 6.5" Lodge Logic Cast Iron Skillet is completely versatile and will go from kitchen to campfire with ease. The 6-1/2" Skillet will last for decades and continue to provide excellent performance year after year. Foundry-seasoned for a natural, easy-release surface that improves with each use. Smaller does not mean less performance. Scrambled eggs, cornbread or seared chicken breasts are natural selections for this handy little skillet. The rugged cast iron construction heats slowly and evenly. You will find it perfect for use at home on any cooking surface stovetop (electric, gas or induction), on the grill or over the campfire. No other cookware has the same heat retention as cast iron. Now let's eat!
Pre-Seasoned, Cast Iron, Skillet.
The 8" Cast Iron Skillet by Ozark Trail is a great option whether you enjoy camping or simply making food at home. Bake, broil, fry & stew your favorite meal, enjoying a unique and hearty flavor. This pre-seasoned skillet is made to last with durable cast-iron. This skillet features an easy pour lip on the side and a loop on the handle, making it easy to hang up on a hook after use. The Ozark Trail 8" Cast Iron Skillet will add stability and some flavor to your breakfast experience.
CAST IRON COOKWARE – USE & CAREBefore first use - Hand wash. Dry immediately.Season your cast iron cookware - Rub with a thin light coat of vegetable oil after every wash. COOKING WITH CAST IRON COOKWAREYour cast iron cookware can be used on induction, ceramic, electric and gas cooktops, in your oven, on the grill, or even over the campfire. Do not use in the microwave. Note: On glass or ceramic cooktops, lift cookware; never slide it.Note: Use metal, wood, or hi-temp silicone utensils.Note: Some foods may stick to new cookware (especially eggs). Use a little extra oil or butter until you’ve built up the seasoning on your cast iron cookware.Note: Acidic foods like tomatoes, beans, and certain sauces can damage seasoning finish and should be avoided until the seasoning is well-established.Note: Cast Iron rarely needs to go above a medium heat setting when properly pre-heated. For the times when you do cook at higher temperatures, bring the pan to temperature gradually and add oil to it just before adding food to prevent sticking.Note: Cookware handles get hot; use mitts. Use trivets to protect countertops from hot cookware.CLEANING After first use let it cool and wipe it down with a clean dry cloth or paper towel. If you prefer to use soap, then wash with mild soapy water and dry thoroughly and oil (season) immediately. Note: Dishwashers, strong detergents and metal scouring pads are not recommended, as they remove seasoning.RUSTWithout protective seasoning iron can rust when exposed to air.To remove any rust buildup, scour the rust, rinse, dry, and rub with a little vegetable oil.If problem persists, you will need to thoroughly remove all rust and follow the re-seasoning instructions (below).RE-ESTABLISHING YOUR SEASONED FINISHRegularly cleaning as directed and maintaining the seasoning on your cookware should keep your Cast Iron in good condition, however at some point you may need to re-season your cookware. If food sticks to the surface, or you notice a dull, gray color, repeat the seasoning process:Wash the cookware with hot, soapy water and a stiff brush. Rinse and dry completely. Apply a very thin, even coating of vegetable cooking oil of your choice to the cookware inside and out. Avoid using too much oil as it will result in a sticky finish.Place aluminum foil on the bottom rack of the oven (not directly on bottom) to catch any drips.Set oven temperature to 350 – 400 degrees F.Place cookware upside down on the top rack of the oven to prevent pooling.Bake the cookware for at least one hour. After the hour, turn the oven off and let the cookware cool in the oven.Store the cookware uncovered, in a dry place when cooled.Repeat as necessary. TIPSGas flames should not extend up the sides of cookware.Match pan size to burner size.Don’t use in the microwave.When deep frying, fill cookware only to 1/3 of capacity.
The Lodge Logic 3-Quart Deep Skillet with Cast Iron Lid is an extremely versatile, multi-functional set. It is a perfect choice for deep-frying or baking. This little beauty is safe for use on all cooking surfaces such as electric, gas and induction stovetops, oven, fire and the grill. It is Foundry-seasoned for a natural, easy-release surface that actually improves with each use. Properly cared for, your Lodge Logic Cast Iron Skillet Set will last a lifetime. This super-deep skillet works great for simmering soups or baking casseroles without spill over. Use it when your recipe requires a little more room than found in the standard 10-1/4-inch skillet. Lodge's cast iron lids have self-basting tips to allow juices to continually baste the food as it cooks, creating a more tender and juicy meal. The Lodge Logic 3-Quart Deep Skillet with Lid is great for a small batch of chicken and dumplings or other delicacies. Try it today for the most delicious fried chicken you've ever eaten.
Lodge Cast Iron Covered Deep Skillet - 3.2 Quart.Cast Iron Covered Deep Skillet - 3.2 Quarts3 Liter.100 Years & still cooking.Since 1896, the Lodge family has been casting premium iron cookware at our Tennessee foundry.Starting with raw materials and finishing with our seasoning process, we continue to improve on the highest quality standards that go into every piece we make.We don't just make cast iron; We make heirlooms that bring people together for generations.Now let's eat!Brutally tough for decades of cooking.Seasoned for a natural, easy-release finish that improves with use.Unparalleled in heat retention and even heating.Easy: Hand wash, dry, rub with cooking oil.The right tool for searing, sauteing, simmering, braising, roasting, frying.At home in the oven, on the stove, on the grill or over the campfire.Electric.Gas.Glass.Induction.
Cast Iron Oval Skillet
Cast Iron Oval Skillet
Cast Iron Oval Skillet
Cast Iron Oval Skillet
Cast Iron Oval Skillet
Cast Iron Oval Skillet
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