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A collection of fun, tasty and easy-to-make popcorn recipes take a favorite snack to new heights while satisfying both savory and sweet cravings including Sour Cream and Onion Popcorn, Cheddar Bacon Popcorn, Orange Cream Popcorn and Peanut Butter Cup Popcorn. \20180201\
Popcorn offers limitless room for experimentation -- it’s so versatile it can be paired with almost anything, and it is naturally low in sugar and fat yet high in fiber. While popcorn’s image has suffered as a pre-packaged, artificially flavored, microwavable junk food, home made popcorn is truly a revelation – a creative, healthy, gourmet treat. This book is the perfect inspiration to explore this quick, easy, fun grain, and it features over one hundred original, mouth-watering recipes that span the taste spectrum from savory to sweet. Each recipe is accompanied by stunning, bright photography. Starting with new takes on old-fashioned favorites like parmesan popcorn, caramel popcorn, or all-butter popcorn for true traditionalists, the book goes on to survey hot an spicy variants inspired by culinary trends like mesquite smoked popcorn or popcorn in paprika and olive oil. On the sweet side, there are a wealth of recipes featuring caramel/toffee flavors, while chocolate gets a whole chapter. The book is rounded out with recipes for more elaborate dishes using popcorn as an ingredient like pink popcorn mallow bars and popcorn-breaded Southern-fried chicken.
100 Popcorn Recipes in one Cookbook! Popcorn is an inexpensive cheap snack that is extremely versatile when it comes to adding flavoring. It can be sweet, spicy or savory. You can add cheese, butter, spices, chocolate or salt. Here is a collection of recipes for the snack chef to make that are inexpensive and delicious. Recipes Include: Caramel Apple PopcornPeanut Butter Marshmallow PopcornOrange Creamsicle PopcornLemon Brown Butter PopcornFrench Onion Dip PopcornSalt and Vinegar PopcornMargarita PopcornBlue Cheese and Almond PopcornParty Cake PopcornMaple Syrup PopcornSt. Patrick’s Day PopcornJolly Rancher Popcorn BallsSweet Cherry PopcornCherry Chocolate PopcornCookies and Cream PopcornCinnamon Buns PopcornMarshmallow PopcornPecan Pie PopcornCandy Corn PopcornCinnamon Apple PopcornS’mores PopcornChocolate Caramel-Nut PopcornCaramel Popcorn Bacon MixChocolate PopcornCaramel PopcornPeanut Butter PopcornPeanut Butter and Banana PopcornTropical PopcornStrawberry PopcornGranola Yogurt PopcornCinnamon Sugar PopcornMaple Pecan PopcornMarshmallow PopcornRocky Road PopcornCookies and Cream PopcornPeppermint PopcornRum Carmel PopcornKahlua and Espresso Bean Caramel CornBiscoff PopcornCranberry Popcorn Snack MixWhite Chocolate Brown Sugar PopcornBrownie Cookie Dough PopcornChocolate C...
Seventy-five sweet and savory popcorn recipes to satisfy every craving The days of buying popcorn in those expensive tins are over thanks to Party Popcorn, a book full of popcorn recipes that are incredibly fun and affordable to make at home. With 75 tasty recipes, Ashton Swank offers much more than just the familiar caramel and cheddar flavors. In the savory chapter, Swank includes creations like Pepperoni Pizza, Bacon Teriyaki, and Taco Lime. The sweet options range from Turtle Brownie to Gooey S’mores to Firecracker (which has candy Pop Rocks!). There’s also a chapter devoted to popcorn fun for kids and another just for the holidays. Such a wide variety of flavored popcorn means that there’s a batch perfect for any occasion. Even better, popcorn is naturally vegan, vegetarian, and gluten-free, a great alternative to unhealthy processed snacks. This vibrant little volume is the definitive popcorn guide.
Many of our favorite movies come with a side of iconic food moments: the elaborate timpano from Big Night, Charlie Chaplin’s dancing dinner rolls in The Gold Rush, the orgasmic deli fare from When Harry Met Sally, or the redemptive birthday cake from Sixteen Candles. In this cookbook, author Andrew Rea (of the hit YouTube channel “Binging with Babish”) recreates these iconic food scenes and many more. With recipes from more than 40 classic and cult films, Eat What You Watch is the perfect gift for both movie buffs and home cooks who want to add some cinematic flair to their cooking repertoire.
Make the holiday season more personal by creating gourmet gifts for your friends and family this Christmas. The Christmas Holiday Cookbook will help you show your loved ones how much you care with recipes for delicious treats such as Bacon and Caramelized Onion Jam, Candy Cane Chocolate Fudge, Cherry Espresso Biscotti, Cinnamon Spiced Candied Pecans, Sparkling Sugar Plums, and Homemade Herb Salt. The Christmas Holiday Cookbook also features DIY recipe kits like Mexican Spiced Hot Cocoa Mix and a Teacher’s Treat Apple Pie Kit, both of which would make perfect presents for the bakers and foodies in your life.As well as being heartfelt, fun, and made with love, edible gifts can help you save money when shopping for those on your Christmas list, because they cost less than store-bought gifts or treats. Many of the recipes in the Christmas Holiday Cookbook can be made in advance, or even whipped up as a last-minute present for the person you forgot to shop for!Look no further than the 40 gorgeous, gourmet recipes found in the Christmas Holiday Cookbook for all of your edible holiday gift inspiration. Grab your copy today!
Why settle for a bowl of plain ol' boring white popcorn when you can nosh on these yummy popcorn treats? Break out of the ordinary--it's time to add a little pop to your life! Way beyond classic and much more fun than run-of-the-mill caramel corn, these treats will make your taste buds dance. With just a few cups of popcorn and some flavor-enhancing ingredients, humdrum becomes extraordinary! From sweet delights to savory bites, butter up your friends and family with Popped Chocolate Cappuccino Bars, Bacon Caramel Corn, Thai Popcorn Chicken Bites, and Poppin Blueberry Muffins. Make your day delicious and get ready to pop!
* The Ultimate Popcorn Guide * Popcorn is a delicious treat and, because you control what goes into it, you don't have to worry about strange chemical additives. American Indians would place popcorn kernels directly in a fire, pound the popped kernels into a powder to later mix with water for a quick snack. In the 1840s, making popcorn became more mainstream as a popular recreational activity. Early popcorn making simply involved a fire and some vessel to contain the popcorn. We have collected the most delicious and best selling recipes from around the world. Enjoy!Take a peak at a few of the recipes inside Popcorn with Sugar and SpicePopcorn with Italian Herbs and CheesePopcorn with Bacon and CaramelPopcorn with Sesame and GingerPopcorn with Peanuts and Adobo Enjoy delicious popcorn today! Scroll Up and Grab Your Copy NOW!
The #1 New York Times Best Seller!An Amazon Best Book of 2018!IACP Award WinnerWant to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It's all here. Learn to cook like a pro―it's easier than you think.For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen! Using kid-tested and approved recipes, America's Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you're cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow! Recipes were thoroughly tested by more than 750 kids to get them just right for cooks of all skill levels―including recipes for breakfast, snacks and beverages, dinners, desserts, and more. Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen Testimonials (and even some product reviews!) from kid test cooks who worked alongside America's Test Kitchen will encourage young chefs that they truly are learning the best recipes from the best cooks.By empowering young chefs to make their own c...
Popcorn is the great American munchie, and it deserves the creative gourmet treatment to rescue it from the pre-packaged microwave chemistry experiments available at every grocery store. Popcorn offers up nearly 70 tantalizing recipes-both savory and sweet-to ensure that popcorn is never boring again. Try tart and piquant Lemon-Pepper Popcorn or Classic Barbecue, or even Gorgonzola and Green Onion for something completely different. On the sweet side, the offerings include Hawaiian Luau (featuring coconut and white chocolate), Popcorn S'mores, and Bananas Foster (the popcorn version). Patrick Evans-Hylton also shows how to use popcorn as an ingredient in main course dishes such as Popcorn Shrimp and Fish Fry with Seasoned Popcorn which use popped popcorn as a coating ingredient. And the Chesapeake Crab Cakes are stunningly delicious!
Popcorn Recipe Book
Popcorn Recipe Book
Popcorn Recipe Book
Popcorn Recipe Book
Popcorn Recipe Book
Popcorn Recipe Book
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