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FEATURES Main idea behind Jinglong minicake is the convenience and the use of traditional package.TYPE OF TEARipe Pu erh Tea (普洱熟茶, cooked pu-erh) - a type of pu-erh tea produced in designated areas of Yunnan Province from sun-dried big-leaf loose green tea using technology of wet-pile post-fermentation. It was aged at least for 1 year before pressing.LEAF TYPE and ORIGING For the convenience of pressing and brewing we used broken loose leaf tea originated from Xishuangbanna, Lincang prefectures of Yunnan prov., China.ABOUT JINGLONG Jinglong - family run tea factory established in 2004 in one of the most famous tea-growing and tea-trade region of Yunnan - Yiwu town. Later Jinglong established some processing facilities in Menghai county and Kunming City. Now Jinglong provides customers with a wide range of natural loose leaf and pressed teas: from collectable single origin specialty teas to affordable high quality teas for everyday consumption.BREWING Minicake can be brewed in any way you like. We advice to start with tea-water ratio about 1:100, water temperature - just of the boil, total brewing time 3-4 min.We found it to be most suitable for following brewing methods:Teapot with sifterFrench pressPour overClever Dripper.TROUBLESHOOTING Ripe pu-erh wet-pile fermen...
Yunnan Pu'er tea brick,fermented tea since 2009, processed by oganic resources from Yiwu old tea tree garden, 500g pakage by traditional methods with bamboo leaves
Menghai ripe Yunnan Chinese Pu-erh tea (Té negro chino Pu-erh, 中国云南普洱茶) pressed in square bricks by Jinglong Tea Factory. Coupage of 1-st grade Puerh tea and 3-years aged Menghai Ripe large loose leaves (Imperial or Palace Puerh Chinese tea). This Chinese tea is compressed using only natural materials. Compressing process starts from softening Pu-erh tea loose leaves with hot steam and then pressing tightly into the shape of square brick, without using any glue substances
Numi’s traditional Aged Pu-erh Tea Brick brews rich, bold flavors with notes of sweet malt and can be steeped many times. Pu-erh leaves are picked from ancient trees in China and undergo a unique fermentation process, resulting in a bold, smooth, malty tastes and health benefits that have been touted for centuries. Pu-erh has a rejuvenating energy without the jitters and is the perfect alternative to coffee. About Numi: Numi is a labor of love by a brother and sister. She is the artist and he is the alchemist behind all of Numi's blends. Their exceptional-tasting teas are captured in unique blends that use the highest quality organic, non-GMO ingredients sourced directly from Fair Trade & Fair Labor gardens. Numi combines premium full-leaf quality teas and herbs with only 100% real fruits, flowers and spices.
FEATURES Main concept behind Jinglong small tea cakes is simplification. But it's not just entry-level product, it's rather everyday product you can enjoy at home and outdoors.TYPE OF TEARipe Pu erh Tea (普洱熟茶, shou puerh tea, cooked pu-erh) - a type of pu-erh tea produced in designated areas of Yunnan Province from sun-dried big-leaf loose green tea using technology of wet-pile post-fermentation.LEAF ORIGIN Xishuangbanna, Lincang prefectures of Yunnan prov., China.ABOUT JINGLONG Jinglong - family run tea factory established in 2004 in one of the most famous tea-growing and tea-trade region of Yunnan - Yiwu town. Later Jinglong established some processing facilities in Menghai county and Kunming City. Now Jinglong provides customers with a wide range of natural loose leaf and pressed teas: from collectable single origin specialty teas to affordable high quality teas for everyday consumption.BREWING Mini cake can be brewed in any way you like. We advice to start with tea-water ratio about 1:100, water temperature - just of the boil, total brewing time 3-4 min.We found it to be most suitable for following brewing methods:Single cup ball infuserTeapot with sifterFrench pressPour overClever Dripper.TROUBLESHOOTING Ripe pu-erh wet-pile fermentation process takes up to 60 d...
Relatively young, our 5-year Naked Pu-erh is a ripe pu-erh, meaning it was cooked and oxidized in a way to produce a quicker pu-erh with amazing results. It has a deep reddish brown liquor; a woodsy, fish broth aroma. The flavor is earthy-mild soil notes, floral, with mushroom broth flavors, miso, and wood, and medium bodied. Pu-erh is probiotic, and boasts incredible health benefits - such as a super weight loss tonic, lowers cholesterol and helps you feel better overall. What makes tea the best drink in the world? - Teas have a large amount of antioxidants. - Regular consumption cut the risk of developing clogged arteries by 51 percent. - Catechins are already known to hamper the inflammatory process which leads to hardening of the arteries. They are also thought to help the body by mopping up harmful substances in the blood - Teas like Oolong and Pu-erh have been found to reduce cholestoral levels in the body. In a study done with animals, the animals that drank Pu-erh tea had less weight gain over time. We are so confident in our products that we offer you a lifetime guarantee! In case you might not be satisfied with our products, don't hesitate to contact us! We will definitely find a solution for your problem.
Our delicious Pu erh organic tea is a robust, bold and earthy tea that detoxifies and provides an energy boost. This Chinese herbal tea has been used for centuries to detox, invigorate and energize. When consumed daily in combination with a healthy diet, pu erh tea can support weight loss goals as it improves digestion and boosts metabolism. Also known as puerh, pu erh, pu'erh, pu er and pu er, this pu erh tea is made from premium tea leaves. We always go the extra mile to ensure you are getting the purest, healthiest product possible. Our pu erh tea is made from 100 percent organic tea leaves, and lab tested for quality. Our certifications and tests are available in our listing images. Bold, smooth, earthy flavor that is satisfying and can be consumed as an alternative to coffee. This pu erh tea is 100 percent organic and lab tested for quality all of our certifications and tests are available for you. Naturally detoxifying and energizing pu erh tea contains caffeine and l theanine for increased energy and focus. Pu erh tea supports weight loss goals this Chinese herbal tea can help energize and curb hunger.
Note: -Because all of our tea is Natural Crops,so different batch maybe have different taste, but we insure that the same Grade is the same quality! -This Grade Explain is the same kinds Tea comparison,it will very distinct if you carefully taste!! Cha Wu Grade Explain(Lowst→Highest) Cha Wu [C]→Cha Wu [B]→Cha Wu [A]→Cha Wu [AA]→Cha Wu [S]→Cha Wu [SS] Taste specialty: -Taste: It's sweet and smooth,but not thick -Aroma: Because this tea is Severe Fermentation Ripe Puer,so it will have clean Carbon Aroma(Maybe you will feel it was a smoke taste)! If you mind this aroma,please don't choose this kind of Puer Tea~ Brewing Tips: 1.About 6~8g of this tea in 110~150ml water one times will be good; 2.Must use 100℃ water to brew; 3.The frist and second brewing，in Chinese we call it "Wash" and "Awaken" Tea,soak 5-6 second and pour out the tea soup,after this the taste will more clean and taste good when your drink! Making Process Characteristics: 1.YunNan Ripe Puer Make Craft,Severe Fermentation 2.This Make Craft is use the Puer Tea Leaf to fermentation 1~3 month,after that use the stone moulds to suppress to a Cake and Drying How To Storage This Tea: 1.You just storage it Dry and No Sunniness is ok! 2.Storage longer is the better,it will be more fragrance and tea soup...
The highest quality Black Pu-erh tea (Té negro chino Pu-erh, 中国云南普洱茶) has an amazing taste and natural aroma. It will perfectly revitalize you and will give the perfect tone in the morning! PROPERTIES Puerh Ripe black tea contains a caffeine, which stimulates the nervous system, heart, and muscles HOW TO USE Choose your favorite utensils for brewing loose Puerh tea (a teapot, a mug with an infuser, a gaiwan etc.) Add 1 tea bar section (4 grams) and 300-500 ml of boiling water. Let the tea infuse for 3-5 minutes. Pour it into your favorite cups and enjoy a tasty and healthy drink. You can use various additives in your tea, for example, milk or cream. JINGLONG ROAD YUNNAN PU-ERH COMPRESSED TEA IN YOUR LIFE A popular diet tea for daily use, especially in France, where it's called a tea for women. Suitable for lifestyle.
Color:Rosewood Fashion and vintage for tea prying tool Easy use for prying Puer Tea cake Size: 160mm*1.8mm Description: The puer cakes, bricks and tuos are extremely tightly pressed it is best to use a strong knife to carefully pry out some leaves. The technique that works best is to insert the knife into the edge of the cakes, bricks and tuos then gently work it up and down until the tea loosens and falls off. Usage: Insert the needle into the edge of the tea cakes, and then gently work it up and down until the tea loosens and falls off. Package Included: 1x Puer Tea Knife Note: 1.Please allow 1-3mm error due to manual measurement. 2.The color may be different with the true item due to the screen display, pls understand. Tips Pu-erh or Pu'er is a variety of fermented dark tea produced in Yunnan province, China.Fermentation is a tea production style in which the tea leaves undergo microbial fermentation and oxidation after they are dried and rolled. This process is a Chinese specialty and produces tea known as Hei Cha , commonly translated as dark, or black tea (this type of tea is different from what in the West is known as "black tea", which in China is called "red tea"). The best known variety of this category of tea is Pu-erh from Yunnan Provin...
Pu Erh Brick
Pu Erh Brick
Pu Erh Brick
Pu Erh Brick
Pu Erh Brick
Pu Erh Brick
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